





KEYGEA, the next-generation compostable coffee pod designed to deliver barista-quality coffee with cutting-edge innovation.
The Smart Choice for Coffee Professionals
After years of research and large-scale testing, KEYGEA is now available at full capacity, ready to meet the increasing demand for sustainable single-serve coffee.
With a production capacity of over 2 billion pods per year, it ensures a reliable, high-performance, and eco-conscious solution for coffee brands.

KEYGEA, the next-generation compostable coffee pod designed to deliver barista-quality coffee with cutting-edge innovation.
The Smart Choice
for Coffee Professionals
After years of research and large-scale testing, KEYGEA is now available at full
capacity, ready to meet the increasing demand for sustainable single-serve coffee.
With a production capacity of over 2 billion pods per year, it ensures a reliable,
high-performance, and eco-conscious solution for coffee brands.





KEYGEA begins with thoughtfully selected, plant-based materials that make single-serve coffee more sustainable. Developed in partnership with NatureWorks, our pods are crafted from Ingeo™ PLA, an innovative biopolymer derived from renewable crops like corn and sugarcane.
Through a specialized process, these plant sugars transform into a compostable material that naturally decomposes. By minimizing fossil fuel use and cutting down waste, KEYGEA supports a healthier planet while ensuring a premium coffee experience.
KEYGEA pods are designed with precision engineering and cutting-edge materials to enhance both flavor and freshness.
Using advanced thermoforming technology, each pod is made lightweight yet strong, ensuring optimal extraction and a perfect brew every time. This innovative process not only maintains coffee quality but also maximizes production efficiency, making KEYGEA the future of single-serve coffee.


Available in both self-protected and external protection options, KEYGEA allows brands to choose the best solution for their needs.
It requires flow pack solutions for added freshness and protection, extending shelf life from 12 to 24 months.

The internal-protection multi-layer pod is ready for use without extra packaging.

It requires flow pack solutions for added freshness and protection, extending shelf life from 12 to 24 months.

The internal-protection multi-layer pod is ready for use without extra packaging.

KEYGEA, the next-generation compostable coffee
pod designed to deliver barista quality coffee
with cutting-edge innovation.
The Smart Choice for Coffee Professionals.
After years of research and large-scale testing,
KEYGEA is now available at full capacity, ready
to meet the increasing demand for sustainable single-
serve coffee. With a production capacity
of over 2 billion pods per year, it ensures a reliable,
high-performance, and eco-conscious solution for
coffee brands.
KEYGEA, the next-generation compostable coffee pod designed to deliver barista quality coffee with cutting-edge innovation.
The Smart Choice for Coffee Professionals.
After years of research and large-scale testing, KEYGEA is now available at full capacity, ready to meet the increasing demand for sustainable single-
serve coffee. With a production capacity
of over 2 billion pods per year, it ensures a reliable, high-performance, and eco-conscious solution for coffee brands.

KEYGEA redefines convenience with a pod that nurtures the planet. Unlike traditional pods that pile up in landfills, KEYGEA is designed with the full lifecycle in mind, it moves beyond the limitations of conventional materials, offering a solution that integrates seamlessly into industrial composting systems.
Coffee grounds inside the pod naturally enrich compost, helping return valuable nutrients to the soil and reducing overall waste.
By embracing this innovative approach, KEYGEA helps close the loop on waste, ensuring that coffee pods no longer have to be part of the problem.

KEYGEA redefines convenience with a pod that nurtures the planet. Unlike traditional pods that pile up in landfills, KEYGEA is designed with the full lifecycle in mind, it moves beyond the limitations of conventional materials, offering a solution that integrates seamlessly into industrial composting systems.
Coffee grounds inside the pod naturally enrich compost, helping return valuable nutrients to the soil and reducing overall waste.
By embracing this innovative approach, KEYGEA helps close the loop on waste, ensuring that coffee pods no longer have to be part of the problem.
The pod material (PLA) is stable over time. The default shelf life is set at 36 months.
Most compostable capsules are sensitive to time and humidity, leading to brittleness, poor sealing, or dimensional instability (known as aging). KeyGea’s formulation has been optimized to eliminate this risk. With proper storage, it maintains consistent mechanical and sealing performance over time.
KeyGea is certified for industrial composting only. It should be disposed of through commercial composting facilities.
Yes, KeyGea has been successfully tested on several industry-standard filling and sealing lines. We’ll be happy to collaborate directly with your selected machine manufacturer to fine-tune settings and ensure smooth performance and high sealing reliability on your specific equipment.
Yes, KeyGea has been tested and validated for both heat sealing and ultrasonic sealing.
Yes. We can provide small batches for evaluation
— typically 100-200 units —
including a mix of empty pods, pre-mounted pods with filter, and swatches of lid and filter material for testing on your line.
The KeyGea pod is made from Ingeo™ PLA, a biopolymer derived from renewable plant sugars (e.g., corn or sugarcane).
BPI certification is currently in progress and expected shortly (Q3 2025). One of our customers has already achieved BPI certification using the same pod body.
Yes. We have validated the KeyGea pod with compostable lidstock and filter paper from certified suppliers. When using our recommended combinations, the entire pod system qualifies as industrially compostable.
Absolutely, but keep in mind that BPI certification applies only to the specific lid and filter combinations we have tested and certified. While you can use alternative components, we strongly recommend using our validated pairings to ensure optimal sealing, extraction performance, and compostability, while minimizing the risk of issues like delamination.
Yes, KeyGea is fully compatible with K-Cup® brewing systems, including Keurig® machines. It has been tested on multiple models for both home and office use.



KEYGEA is a brand of Flo Group, a leading European packaging manufacturer with over 60 years of expertise in thermoforming and more than a decade of specialization in coffee capsules. With a strong international presence, Flo Group operates production sites across Italy, France and the United Kingdom. Flo Group serves diverse industries, focusing on high-quality, sustainable packaging solutions for foodservice and single-serve coffee applications.